Handmade chocolate biscuits from Modica GraniSi - 210 gr

Durum wheat flour (Timilia variety) 36%, raw cane sugar, type 1 soft wheat flour (Majorca variety) 15%, fresh eggs (from free-range hens), organic Modica dark chocolate chips 70% with Mascobado sugar (bitter cocoa paste-origin: Ecuador-Nacional fino de aroma variety); butter, Evo oil 6%, fresh whole milk, potato starch, salt, flavourings, raising agents: disodium diphosphate, sodium bicarbonate.

The history of Biscotti Tumminello began back in 1977 in Castelbuono, a Sicilian town of medieval origin in the Madonie Mountains where the first laboratory for the production of cookies and bread was opened, becoming over the years a small company in the Madonie territory, where each product is born in a unique way, respecting traditions and choosing the best ingredients of our land. Thus, from the combination of past and present comes a wide range of cookie production designed for those who choose for their well-being a healthy diet, without neglecting good taste and the satisfaction of the palate.