Description

Excellent for breakfast and or dessert at the end of a meal, with a delicate and decisive taste.

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The 100% Natural Sicilian Pistachio is defined as the green gold of Sicily. This precious green pistachio grows along the western slopes of Etna and is characterized by its emerald color and its intense flavor, due to the volcanic mineral components that give it a strong character.

Pistacchiotti - 200 gr

€8.00

Quantity

CompanyBiscottificio MocciaroVillageCefalù (PA)Format200 gr
In Cefalu ', there is a small and dynamic confectionery company: the BISCOTTIFICIO PASTICCERIA MOCCIARO Since 1975, the year of its foundation, our company has specialized in the production of renowned goodness biscuits, treasuring the most ancient recipes that the local tradition has handed down over time: from the combination of the past (represented by the skilful reworking of recipes from other times) and the present (of which the most modern techniques and production methods adopted are expressions), a wide range of biscuit production is born, to meet to a demanding public of gourmets.

Pistacchiotti - 200 gr

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Ingredients

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