Description
The Lemon Biscuits from the GraniSi line by Tumminello are made following a simple, authentic recipe that highlights the true flavours of Sicily. Crafted with ancient Sicilian grains, brown sugar, fresh free-range eggs, and Sicilian lemons, they deliver a fresh, natural taste—perfect for those who appreciate genuine, high-quality products.
Specifically developed for people with dairy intolerance, these biscuits are made without milk, without butter, without palm oil, and contain no preservatives. The result is a light, easily digestible product enriched with the bright aroma of lemon, ideal for a balanced breakfast or a light, sweet break during the day.
Lemon, the star ingredient, is one of Sicily’s most iconic fruits, well known for its beneficial properties. Rich in vitamin C, minerals, and essential oils, it gives the biscuits a vibrant aroma and a naturally citrusy flavour that wins you over from the very first bite.
The artisanal expertise of Tumminello, combined with high-quality local ingredients, makes these biscuits a thoughtful and delicious choice for anyone looking for a healthy, authentic, and truly Sicilian product.
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